Posts Tagged by desserts
|September 30, 2012||Filled under Desserts|
WARNING! I have to be honest right up front with this one. This recipe is not for the faint of heart. No, seriously. If you have a heart condition, high blood pressure, irregular heart beat, obsessive compulsive disorder or are… more
|March 25, 2012||Filled under Desserts|
Remember watching “The Wizard of Oz” as a child? Of course you do. It’s a classic American activity like baseball and apple pie. As a child it was one of the few movies that played on the network channels which… more
|February 5, 2012||Filled under Cakes, Desserts, Party|
Last night I allowed myself to be completely swept away. There was dancing and singing. There were voices from the past encouraging and teaching as I strolled the street of another time. I was whisking and spinning around the kitchen… more
|January 15, 2012||Filled under Desserts, Fruit, Pie|
My family loves a little something sweet after Sunday dinner. I am always trying to come up with low cost, quick and light desserts to serve. This one fits the bill in all areas. It is quick and simple enough… more
|October 15, 2011||Filled under Desserts, Party|
It is Saturday, mid October. You have your dingy black sweatpants paired nicely with a multi-stained U2 tee shirt that you purchased at a concert at least 10 years ago. You just finished mopping the floor and are now moving… more
|August 20, 2011||Filled under Desserts, Fruit|
Does anything say comfort and summer like peaches baked in a crunchy crust? This recipe will fill the house with the most wonderful aromas that leave anxious volunteers ready to taste test. The fresh summer peaches really steal the stage… more
|July 17, 2011||Filled under Contest, Desserts, Pie|
Norman (Pee Wee) Myers with his amazing Pinto Bean Pie! What a sleeper this recipe was. No one ever could have imagined Pinto Bean anything coming in first place. I will be the first to admit, I was very skeptical… more
|June 7, 2011||Filled under Desserts, Fruit, Party|
This Banana Pudding is suffering from an identity crises. It starts out quick and easy with instant banana pudding but ends with homemade meringue on top giving it an authentic look. When its all said and done you have a… more
|June 5, 2011||Filled under Desserts|
“Necessity is the mother of invention” sums up this recipe. The grand parents were coming over after my oldest daughter’s final softball game on Memorial Day. I searched through the pantry looking for inspiration and came up with this quick and… more
- 2 cans (21oz each) blueberry pie filling
- 1 box yellow cake mix (I used Betty Crocker Super Moist)
- 1 stick unsalted, cold butter
- 2 eggs
Putting It All Together:
- Pour pie filling into a 13×9 inch greased casserole dish.
- Pour yellow cake mix into large bowl.
- Cut in cold butter until cake mix is crumbly.
- Add eggs and stir just until moistened.
- Drop cake mix by spoonfuls over pie filling.
- Bake at 375 for one hour (cover with foil if topping becomes too brown before fully baked).
- Serve warm with vanilla ice cream.